Fresh Tuna Salad recipe

Fresh Tuna Salad ingredients list:

2 lb of fresh tuna.
6 medium eggs, hard-boiled and chopped.
1 cup of onion, finely chopped.
½ cup of celery, finely chopped.
½ cup of dill pickle relish.
1 ½ teaspoon of liquid crab boil.
Mayonnaise.
Creole seasoning, to taste.

Instructions for Fresh Tuna Salad:

Boil the fresh tuna in a pot of water seasoned with crab boil, until it flakes apart.

Remove from heat and allow to soak for about twenty minutes.

Drain, cool and break into small pieces.

Mix the tuna with the other ingredients.

Serve with crackers.

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